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Roasted Summer Stone Fruit

Roasted Summer Stone Fruit

Roasted Summer Stone Fruit

Kath November 1, 2018

This is a great no fuss dessert that makes the most of the delicious stone fruit that are coming into season right now. 

We make this a lot all year round, and during the colder months use pears instead. It is often made on the weekends when we make more time for dinner and it is always a nice way to end a meal (and the leftovers are always good too!). 

When I’m making this with stone fruit, I like to use a variety of plums, nectarines and white and yellow peaches as the combination creates wonderful flavour and look to the dessert. 

Stone Fruit
Stone Fruit

Roasted Summer Stone Fruit

Ingredients: 

1-2kg stone fruit (e.g. peaches, nectarines, plums)

45g butter, softened

2 tbsp panela sugar (or brown sugar)

1 tsp vanilla bean paste

1 tsp ground cinnamon 

125ml Moscato 

50g slivered almonds 

thick cream to serve (I use Little Big Dairy Co’s Pure Double Cream) 


Method: 

Preheat oven to 180 degrees Celsius and cut the fruit into wedges, removes the stones or cores. Place fruit in a large baking dish. 

In a small bowl mix together the butter, sugar, vanilla and cinnamon and scatter teaspoonfuls of the mixture over the fruit. 

Pour the wine over the fruit and bake for about 30 minutes or until the fruit is beginning to soften. Briefly remove the fruit from the oven and scatter over the almonds and continue baking for another 10 minutes or until the almonds and the fruit are golden. 

Serve warm with cream (or ice cream). 

Roasted Summer Stone Fruit

Reference: ‘Bill’s Italian Food’ by Bill Granger (HarperCollins, 2013), p.229.

Roasted Summer Stone Fruit
Roasted Summer Stone Fruit
In Other Desserts Tags summer, Stone Fruit, Dessert
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recipes

  • Biscuits/Cookies 39
  • Breads Etc. 9
  • Breakfast 7
  • Cakes & Slices 67
  • Confectionary 5
  • Drinks 6
  • Events 14
  • Food Photography Tips 3
  • From The Mailing List 24
  • Heirloom Recipes 12
  • Holidays 44
  • Ice Cream 9
  • Jams Preserves & Spreads 9
  • Muffins 4
  • Off the Shelf 46
  • Other Desserts 25
  • Savoury Dishes/Meals 15
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  • Tarts & Pastry 9
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Kulinary Adventures of Kath

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